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Kitchen Staff Jobs

1 - 15 of 162
1 - 15 of 162
Search Results - Kitchen Staff Jobs
Pop's & Pam Hospitality LLP-Bangalore
management skills  •  Attention to detail and creativity in food presentation  •  Help design and prepare food and drink menus  •  Certification from a culinary school or apprenticeship is a plus  •  Train new kitchen staff while maintaining efficiency among...
VLOGS Food Company-Hyderabad
for an experienced Head Chef(Continental) to lead our kitchen operations. Responsibilities include menu planning, food preparation, maintaining high culinary standards, managing kitchen staff, ensuring food safety, and controlling inventory and costs. The ideal...
VLOGS Food Company-Hyderabad
for an experienced Head Chef(Continental) to lead our kitchen operations. Responsibilities include menu planning, food preparation, maintaining high culinary standards, managing kitchen staff, ensuring food safety, and controlling inventory and costs. The ideal...
Pop's & Pam Hospitality LLP-Bangalore
skills Attention to detail and creativity in food presentation Help design and prepare food and drink menus Certification from a culinary school or apprenticeship is a plus Train new kitchen staff while maintaining efficiency among the kitchen staff...
Pune Institute of Business Management-Pune
will be responsible for preparing high-quality meals, maintaining a clean and safe kitchen environment, and ensuring that food standards are met. The Chef will also manage kitchen staff and assist with menu planning and food presentation to offer an exceptional dining...
SUJÁN-Alwar
functioning of the department Menu planning - from designing to execution Managing and training kitchen staff, establishing work schedule, and timely and accurate guest service...
Hotel Cheer Royale-Bareilly
Company Descriptionwe suggest you enter details hereRole DescriptionThis is a full-time on-site role for a Master Chef at Hotel Cheer Royale located in Bareilly. The Master Chef will be responsible for overseeing the kitchen staff, creating new menu...
Elite Butlers Hospitality Solutions LLP.-Delhi
and presentation, and managing kitchen staff. Qualifications  •  Culinary Arts, Menu Planning, and Food Presentation skills  •  Experience in overseeing kitchen operations and managing kitchen staff  •  Knowledge of high-end and international cuisine  •  Ability...
foundit.in -
Navtara Veg Restaurant-Panaji
Simplify recipes using common base gravies, semi-prepped goods, and intermediary products to reduce preparation time and minimize the skill required from kitchen staff.• Continuously review and adjust menu offerings based on customer preferences, sales...
Ajmal & Sons-Hojāi
Food Preparation Oversee daily kitchen operations ensuring timely preparation and presentation of dishes Kitchen Management Supervise kitchen staff ensuring compliance with health and safety regulations Quality Control...
mncjobsindia.com -
VLOGS Food Company-Hyderabad
for an experienced Head Chef(Continental) to lead our kitchen operations. Responsibilities include menu planning, food preparation, maintaining high culinary standards, managing kitchen staff, ensuring food safety, and controlling inventory and costs. The ideal...
AccorHotel-Mysore
We are seeking a talented and passionate Demi Chef De Partie specializing in Indian Cuisine to join our culinary team in Mysuru, India. As a key member of our kitchen staff, you will be responsible for preparing authentic Indian dishes, maintaining...
smartrecruiters.com -
The Hosteller-Champawat
menus  •  Take and serve food and beverage orders promptly and accurately  •  Ensure customers' satisfaction by attending to their needs and requests  •  Maintain cleanliness and tidiness of dining areas, including tables and chairs  •  Collaborate with kitchen...
The Hosteller-Pithorāgarh
menus  •  Take and serve food and beverage orders promptly and accurately  •  Ensure customers' satisfaction by attending to their needs and requests  •  Maintain cleanliness and tidiness of dining areas, including tables and chairs  •  Collaborate with kitchen...
The Hosteller-Rudraprayag
menus  •  Take and serve food and beverage orders promptly and accurately  •  Ensure customers' satisfaction by attending to their needs and requests  •  Maintain cleanliness and tidiness of dining areas, including tables and chairs  •  Collaborate with kitchen...
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