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Kitchen Chef Jobs in Chennai

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Search Results - Kitchen Chef Jobs in Chennai
Hyatt-Chennai
expectations To supervise the assigned station section of the outlet kitchen in order to prepare a consistent high quality product and ensure courteous professional efficient and flexible service that supports the outlet s operating concept and Hyatt...
mncjobsindia.com -
Sheraton Hotels & Resorts-Chennai
Position Type Management Job Summary Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions...
foundit.in -
Fruitbae Food Products-Chennai
b We are currently seeking an experienced and skilled chef specializing in Continental cuisine to join our dynamic team We have now 40 outlets across the world Job location Should be willing to relocate to any part of Kerala and Tamilnadu Job...
mncjobsindia.com -
1By2 Foods Pvt Ltd-Chennai
of the food items. Inform Chef of excess food items for use in daily specials. Operate kitchen equipment safely and responsibly. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist...
foundit.in -
Urban Gluttony-Chennai
b Job description Position Title Chef de Partie CDP Prior Experience In Continental Garde Manger Cloud Kitchen Position Summary As a Chef De Partie CDP you are responsible supporting the Head Chef in a busy kitchen delivering consistently...
mncjobsindia.com -
Smoked BBQ taxi-Chennai
Need a Barbeque chef for our Franchise in Chennai. People across Country can ApplyAccommodation and training will be provided. Responsibilities:Following the restaurant's recipes and portion sizes, prepare and cook grilled and fried dishes...
freshersworld.com -
Hyatt-Chennai
standards Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie Commis in a hotel or large restaurant with good standards preferably with experience in luxury international brands Qualification in Kitchen...
mncjobsindia.com -
Hyatt-Chennai
the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards...
foundit.in -
Courtyard-Chennai
Accountable for overall success of the daily kitchen operations Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Works to continually improve guest and employee satisfaction while...
mncjobsindia.com -
Hyatt-Chennai
Job Description You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef...
foundit.in -
HILTON-Chennai
and comply with all aspects of Health and Safety requirements Report faults misused or damaged equipment issues to the Managers Executive Chef and or Chief Engineering Ensure the correct PPE is in place and guidelines are adhered to Ensure machinery...
mncjobsindia.com -
Hilton-Chennai
and team member areas, including but not limited to the team member kitchen and locker rooms. Supervise the Team Member Canteen Chef to operate the canteen kitchen, meeting related standards, good cost control, and serving a variety of high-quality food...
foundit.in -
ACCOR-Chennai
Department Culinary Designation Chef de Partie Reports To Sous Chef Executive nominated by Management on this behalf Prime Function xc3 xbc Responsible for the efficiently and profitable functioning of the Kitchen assigned xc3 xbc...
mncjobsindia.com -
ACCOR-Chennai
the Be the Difference service elements and other appropriate training as needed Manage all Kitchens in the absence of the Executive Chef Create all food menus with the guidance of the Executive Chef Conduct daily shift briefings with all Sous Chefs Maintains knowledge...
mncjobsindia.com -
Courtyard-Chennai
policies standards and procedures Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily Assists Executive Chef with all kitchen operations and preparation Prepares and cooks foods of all types...
mncjobsindia.com -
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