Crew Member Jobs Opening in Burman hospitality at Bellandur, Marathahalli, BangaloreLess
Burman hospitality Bangalore
Basic English verbal and written. Work punctuality. Shift work. When joining will get ESI, PF, one time meal, gratuity, career growth. 10th ,12th can apply.Responsibilities may include:Customer service:Greeting customers, taking orders, answering questions, resolving issues, and providing a friendly and efficient service experience.
Food preparation:Following recipes to prepare food items, assembling orders, packaging food for take-out, maintaining food quality and safety standards. Cash handling:Operating cash registers, processing payments, handling cash transactions accurately.
Cleaning and sanitation:Maintaining a clean work area, wiping down tables, cleaning equipment, disposing of trash, following hygiene protocols. Teamwork:Collaborating with other crew members to ensure smooth operations, assisting with training new employees, and supporting colleagues during peak hours.
Following procedures:Adhering to company policies, safety guidelines, and operational procedures. More information about this Crew member JobPlease go through the below FAQs to get all answers related to the given Crew member jobWhat are the job requirements to apply for this Crew member job position?
Ans: A candidate must have a minimum of fresher as an Crew member What is the qualification for this job? Ans: The candidate can be a Graduate from any of the following: Diploma, 12th Pass (HSE), 10th Pass (SSC) What are the salary requirements for this job?
Ans: The salary range is between 13800 and 14000 Monthly. The Salary will depend on the interview. This Crew member is a Full Time in Bangalore. What is the hiring Process of this job? Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.This Crew member is a work from home job?
Food preparation:Following recipes to prepare food items, assembling orders, packaging food for take-out, maintaining food quality and safety standards. Cash handling:Operating cash registers, processing payments, handling cash transactions accurately.
Cleaning and sanitation:Maintaining a clean work area, wiping down tables, cleaning equipment, disposing of trash, following hygiene protocols. Teamwork:Collaborating with other crew members to ensure smooth operations, assisting with training new employees, and supporting colleagues during peak hours.
Following procedures:Adhering to company policies, safety guidelines, and operational procedures. More information about this Crew member JobPlease go through the below FAQs to get all answers related to the given Crew member jobWhat are the job requirements to apply for this Crew member job position?
Ans: A candidate must have a minimum of fresher as an Crew member What is the qualification for this job? Ans: The candidate can be a Graduate from any of the following: Diploma, 12th Pass (HSE), 10th Pass (SSC) What are the salary requirements for this job?
Ans: The salary range is between 13800 and 14000 Monthly. The Salary will depend on the interview. This Crew member is a Full Time in Bangalore. What is the hiring Process of this job? Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.This Crew member is a work from home job?
Ans: No ,its not a Work from Home Job. How many job vacancies are opening for the Crew member position? Ans: There are immediate 1 job openings for Crew member in our Organisation.
Diploma, 10th Pass (SSC), 12th Pass (HSE)
Workfreaks Business Services Private LimitedBangalore
Job Description
Key Responsibilities:
• Day-to-Day Operations Management: Oversee all daily operations of the cafe, ensuring efficient service and smooth functioning.
• Staffing & Crew Management: Screen, hire, and onboard new crew members...
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industry.
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• Seamlessly...
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