Food & Beverage Manager
Hyatt Bangalore
Job Description
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations
Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Catering Manager or Convention Services Manager. Good operational, administrative and interpersonal skills are a must.
FashionTV IndiaBangalore
requires a dynamic leader who is adept at managing a multifaceted team and possesses a deep understanding of the food and beverage industry. The GM is responsible for not only maintaining high operational standards but also developing innovative strategies...
Chai Sutta BarBangalore
Cafe Staff
• AllrounderSalary + IncentivesLocation
• Jayanagar, BangaloreShift: 1
• 7am - 4pm and 4pm
• 11pmDuties:Keep the cafe cleanTalk to the customer politelyBilling, Inventory Management, ServingResponsibilities:Manage daily cafe operations...
Courtyard by MarriottBangalore
Position Type Non-Management
POSITION SUMMARY F&B And Event Service Expert
Our jobs aren't just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique with food...