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Hotel Kitchen Jobs in Vadodara

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Search Results - Hotel Kitchen Jobs in Vadodara
Hyatt-Vadodara
and administration Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards preferably with experience in luxury international brands Qualification in Kitchen Production...
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SG OASIS HR CONSULTANCY PVT LTD-Vadodara
Roles and Responsibilities Urgently Looking Chef De Partie / Sous Chef For Pastry From Premium Bakery & Pastry Outlets, 5 Star Hotels.  •  Assist the Executive Head Chef in planning of food budgets and forecasts pertaining to the Bakery Kitchen...
Destination Hotels-Vadodara
Summary To supervise the assigned station section of the outlet kitchen in order to prepare a consistent high quality product and ensure courteous professional efficient and flexible service that supports the outlet s operating concept...
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Shree Meenita PG-Vadodara
Need helper to cook food and clean house Experience […] No. of Openings […] Education […] Role […] Industry Type Hotel / Restaurant / Hospitality […] Female […] India […] Work from Home...
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Destination Hotels-Vadodara
of the outlet Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards preferably with experience in luxury international brands Qualification in Kitchen Production or Management will be an advantage...
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House of MG-Vadodara
b Department Production Reports To Head Chef Head of Operations Location Ahmedabad Lal Darwaja Type 3 periods in a week each period interval of one day About Us House of MG is a leading heritage hotel catering service...
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Marriott-Vadodara
POSITION SUMMARY Serve food courses and alcoholic beverages to guests Set tables according to type of event and service standards Answer questions on menu selections Communicate with the kitchen regarding menu questions the length of wait re-cook...
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Marriott-Vadodara
POSITION SUMMARY Serve food courses and alcoholic beverages to guests Answer questions on menu selections Communicate with the kitchen regarding menu questions the length of wait recook orders and product availability Follow cycle time...
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Marriott-Vadodara
Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible levels Communicates with kitchen restaurant management and vendors to ensure timing of deliveries satisfies advanced food production needs...
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Marriott-Vadodara
work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area tables tools knives and equipment Check and ensure the correctness of the temperature of appliances and food Follow all company and safety...
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Marriott-Vadodara
work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area tables tools knives and equipment Check and ensure the correctness of the temperature of appliances and food Follow all company and safety...
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