Hotel Chef Jobs in Bangalore
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Search Results - Hotel Chef Jobs in Bangalore
Destination Hotels-Bangalore
Job Description
Summary
You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef...
foundit.in -
Marriott-Bangalore
and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu...
mncjobsindia.com -
Celebrity Cruises-Bangalore
the main stores to the pastry shop when assigned. Ensures recipes and yields are in accordance with the company’s standards. Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef.
Is aware...
Cvent-Bangalore
of the event process, we also provide an integrated platform to hoteliers to help create qualified demand for their hotels, manage that demand more efficiently, and measure their business performance in real-time.Must Have: • Experience with SDLC methodologies...
Marriott-Bangalore
Job Number 24139696 Job Category Food and Beverage Culinary Location Bengaluru Marriott Hotel Whitefield 8th Road Plot No 75 Bengaluru Karnataka India Schedule Full-Time Located Remotely N Relocation N Position Type ManagementJOB...
mncjobsindia.com -
Cvent-Bangalore
aspect of the event process, we also provide an integrated platform to hoteliers to help create qualified demand for their hotels, manage that demand more efficiently, and measure their business performance in real-time.
Must Have:
• Experience...
Cvent-Bangalore
aspect of the event process, we also provide an integrated platform to hoteliers to help create qualified demand for their hotels, manage that demand more efficiently, and measure their business performance in real-time.
Must Have:
• Experience...
SATS Ltd.-Bangalore
specialized skills and ample resources to meet the needs of this industry.
For Food solutions, its clients include airlines, cruise lines, supermarkets, hotels and government agencies. With 80,000 meals prepared per day, its large-scale airline catering...
SATS Ltd.-Bangalore
specialized skills and ample resources to meet the needs of this industry.
For Food solutions, its clients include airlines, cruise lines, supermarkets, hotels and government agencies. With 80,000 meals prepared per day, its large-scale airline catering...
Marriott-Bangalore
and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu...
mncjobsindia.com -
AccorHotel-Bangalore
to the Executive chef.
• Attend to day-to-day problems and needs concerning equipment and food supplies.
• Ensure to monitor quantity and quality of food products to ensure compliance with the standards.
• Handle additional responsibilities as and when delegated...
smartrecruiters.com -
Marriott-Bangalore
the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out of stock menu items Ensure...
mncjobsindia.com -
Four Seasons Hotels and Resorts-Bangalore
in the information technology capital of India, Four Seasons Hotel Bengaluru at Embassy ONE provides a preferred address for both business and leisure travellers, and the highly personalized, anticipatory service that Four Seasons guests expect and value around the world...
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ACCOR-Bangalore
zone library lounge art gallery and business centre Duties include assisting the Production team in food preparation and performing related duties in the Kitchen Responsible for the work assigned by Executive Chef Sous Chef or Chef de Partie in any...
mncjobsindia.com -
Accor-Bangalore
with regards to the hotel food safety and hygiene standards (HACCP)
• Clean and maintain all equipment within the food production area
• Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate...
foundit.in -
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