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Hotel Chef Jobs in Bangalore

1 - 15 of 40
1 - 15 of 40
Search Results - Hotel Chef Jobs in Bangalore
Jalakara-Bangalore
Company Description Jalakara is a boutique, private villa hotel located in Gokarna, India. The hotel offers a unique blend of private villa informality with small hotel service. Guests are encouraged to disconnect from modern digital life...
The Postcard Hotel-Bangalore
Commis (Continental/ Indian) – F&B Production A Commis; Continental or Indian is a kitchen worker who prepares food, follows recipes, and maintains kitchen cleanliness and safety. They work under the guidance of more experienced chefs...
Celebrity Cruises-Bangalore
work areas, equipment, etc. to ensure efficient service and conformance to standards.QUALIFICATIONS AND EDUCATIONA minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie...
Play Arena-Bangalore
of regional variations in South Indian cooking, Attention to detail in food presentation, Ability to work efficiently in a fast-paced kitchen environment, Job Title: South Indian Chef Location: [Bangalore] Department: Kitchen Employment Type: [Full-Time...
foundit.in -
Four Seasons Hotels-Bangalore
in the information technology capital of India Four Seasons Hotel Bengaluru at Embassy ONE provides a preferred address for both business and leisure travellers and the highly personalized anticipatory service that Four Seasons guests expect and value around the world...
mncjobsindia.com -
Hilton-Bangalore
hotel or individual restaurant with high standards.  •  Minimum of 1 year as Demi Chef de Partie or equivalent position in an international brand hotel.  •  Technical education in hospitality or culinary school preferred.  •  Possess a valid health certificate...
foundit.in -
Marriott-Bangalore
food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out of stock...
mncjobsindia.com -
Courtyard by Marriott-Bangalore
and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu...
foundit.in -
Marriott-Bangalore
food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out of stock...
mncjobsindia.com -
Courtyard by Marriott-Bangalore
and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu...
foundit.in -
Marriott-Bangalore
food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out of stock...
mncjobsindia.com -
Hilton-Bangalore
Job Description With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay...
foundit.in -
Marriott-Bangalore
PROFILEEducation and Experience High school diploma or GED 6 years experience in the culinary food and beverage or related professional area OR 2-year degree from an accredited university in Culinary Arts Hotel and Restaurant Management or related major...
mncjobsindia.com -
AccorHotel-Bangalore
to the Executive chef.  •  Attend to day-to-day problems and needs concerning equipment and food supplies.  •  Ensure to monitor quantity and quality of food products to ensure compliance with the standards.  •  Handle additional responsibilities as and when delegated...
smartrecruiters.com -
Marriott-Bangalore
Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food Beverage service staff of menu specials and out...
mncjobsindia.com -
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