Cook Jobs in Udaipur
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Fairmont Hotels & Resorts-Udaipur
and Responsibilities Prepare season and cook food following special dietary instructions where required Follow recipes and presentation specifications Provide direction to Commis Chefs Help in Menu creation Operate standard kitchen equipment...
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FAIRMONT-Udaipur
season and cook food following special dietary instructions where required Follow recipes and presentation specifications Provide direction to Commis Chefs Help in Menu creation Operate standard kitchen equipment safely and efficiently Ensure...
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FAIRMONT-Udaipur
kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them Master all basic cooking methods like cutting ingredients...
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FAIRMONT-Udaipur
in a luxury hotel or fine dining establishment Culinary degree or diploma preferred Strong knowledge of various cuisines cooking techniques and international culinary trends Excellent leadership communication and interpersonal skills Ability to thrive...
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FAIRMONT-Udaipur
in a luxury hotel or fine dining establishment Culinary degree or diploma preferred Strong knowledge of various cuisines cooking techniques and international culinary trends Excellent leadership communication and interpersonal skills Ability to thrive...
mncjobsindia.com -
FAIRMONT-Udaipur
in a luxury hotel or fine dining establishment Culinary degree or diploma preferred Strong knowledge of various cuisines cooking techniques and international culinary trends Excellent leadership communication and interpersonal skills Ability to thrive...
mncjobsindia.com -
Fairmont Hotels & Resorts-Udaipur
attendance in courses and seminars in the related field Computer Literacy Basic computer applications Skills Has excellent command of all products and cooking techniques in the related field and is responsible for business development Has...
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Fairmont Hotels & Resorts-Udaipur
with preparation of rosters ensuring that suitable and cost effective employee levels are maintained at all times Rosters to be authorized by appropriate department head Report any problems to the Executive Chef Prepare season and cook food as directed...
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